Arabica coffee, its types, and characteristics

Buy coffee beans online coffee consumption has been widely known today, and various warnings from experts have been repeatedly expressed over the years on the many dangers that threaten coffee drinkers. The results of the study show that coffee enthusiasts must be aware of the dangers that can arise from their coffee drinking habits. The caffeine contained in coffee has a quite dangerous stimulant effect. Caffeine can cause a person having difficulty sleeping. Caffeine also makes it difficult for someone to control their emotions and have difficulty concentrating. Caffeine is also indicated to trigger cancer. But if not consumed excessively, coffee can be beneficial even one of which can prevent diabetes and reduce fat levels.

There are many arabica coffee varieties, each variety has different growth power and adaptability. The selection of varieties in cultivation should be adjusted to the conditions of the place of cultivation. Arabica coffee trees have deep supporting roots. Use this deep root to support the tree so that it does not easily collapse and endure drought conditions. Root growth is determined since the tree is removed from the nursery. Trees whose roots do not grow well will intervene with fertility. The fruit is round like an egg, with the color of green fruit then turning bright red when ripe. When the fruit is ripe it tends to fall out easily. Accordingly, it must be cut directly, for features please understand how to collect coffee fruit. Fruit that falls to the area will encounter a reduction in essence, tends to smell of soil.

Arabica coffee begins to flower after the rainy season. Flowers grow on the armpit of the leaves. Coffee flowers are white and can do self-pollination, there are no differences in male and female flowers. The color of shiny green arabica coffee leaves is like having a layer of wax. Old leaves are dark green. The shape of the leaves is elongated or oval with tapered leaf tips. The base of the leaf is dull and has a short stem.

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